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Food Marketing Companies Add More to Black and Latinos’ Plates

US food and beverage companies disproportionately target Black and Latino consumers with advertising for high-calorie, low-nutrient products, including candy, sugary drinks, and snacks, according to a new study by the Rudd Center for Food Policy & Health at the University of Connecticut. This targeted advertising has been a problem for years and is consistent with …
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The Results Are In: How Nutritious Is Food in the US?

The nation’s largest food and drink companies are “not making adequate progress” on their promises to make, market, and sell healthy food and drinks, according to the the U.S. Access to Nutrition Index 2022. The index, published by the Access to Nutrition Initiative (ATNI), evaluates the companies’ on the healthiness of their products and their nutrition-related commitments, policies, and disclosures. None of …
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